Monday, Nov 11
Breakfast
Cinnamon Pretzel with a Pear
Lunch
Turkey Gravy over Mashed Potatoes Oven-Baked Biscuit Raisins, Carrots Low-Fat Milk
Tuesday, Nov 12
Breakfast
Pancake Bites with a Banana
Lunch
Hot Ham & Cheese Peach Cup Sub Toppings Rom/Tom/Onion/Pickle Low-Fat Milk
Wednesday, Nov 13
Breakfast
Sausage Cheese Bagel with Raisins
Lunch
Tuscan Turkey & Bean Soup Bakery Roll Applesauce Caeser Salad Low-Fat Milk
Thursday, Nov 14
Breakfast
Glazed French Toast Sticks with an Apple
Lunch
HALF DAY OF SCHOOL Sack lunch available in the cafeteria. Serving from 10:00 – 11:30.
Friday, Nov 15
Breakfast
NO SCHOOL
Lunch
NO SCHOOL
DAILY ALTERNATIVE MEAL SUBSTITUTES (While supplies last):
- Peanut Butter & Jelly Sandwich
- To-Go Salad with chicken
- To-Go Sub with turkey, cheese and veggies
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